La Lettre
Féret

In this interview broadcast as a podcast for Les Chroniques Féret, we met Vincent Voisin, founder of the restaurant Temps à Nouveau in Mérignac. With more than 20 years’ experience…

The Michelin Guide has just offered a new reading of the hierarchies of the Bordeaux vineyard by distinguishing estates for their excellence and consistency. A welcome initiative, which reconnects with…

Henri Duboscq is the owner of Château Haut-Marbuzet in Saint-Estèphe.

Marked by lasting drought and exceptionally high temperatures, the year 2026 recalls the 2003 vintage, with a heatwave that was nonetheless more intense. Bordeaux oenologists give their first impressions of…

As a complement to the latest episodes of “The Turbulent Life of Bordeaux Wines”, in which we covered the period from the armistice of 11 November 1918 to the defeat…

For this second interview broadcast as a podcast for “Les Chroniques Féret”, we chose to meet Véronique Sanders, president of Château Haut-Bailly.

A watercolourist, Élise Disclyn specialises in creating bespoke maps and illustrations for wine properties, combining artistic precision and the showcasing of heritage.

Vinitech-Sifel from 1 to 3 December 2026.
Nearly 700 exhibitors and 40,000 professionals are expected at this event, which will offer a programme of more than 70 conferences and forums…

Discover the news from the Bordeaux vineyard for October: open days, pop-up dinners and other events!